By Sydney Sevdalis By late August, many Atlanta gardens look finished. Tomato plants are struggling from heat and disease, squash vines have summoned every squash…
Posts published by “Sydney Sevdalis”
By Sydney Sevdalis On Thursday July 23, the back room of Manuel’s Tavern felt less like the site of a political campaign launch and more…
By Sydney Sevdalis There is a moment in summer when a tomato stops being an ingredient and becomes the whole meal. It is warm from…
By Sydney Sevdalis At the end of the growing season, a gardener faces a small but consequential choice. We can eat the last perfect tomato,…
By Sydney Sevdalis For nearly two decades, seven acres along Locust Lane in Southeast Atlanta sat empty. The land was once part of the Leila…
By Sydney Sevdalis Blueberries are actually a fascinating Georgia story because their season unfolds in waves. The very first Georgia blueberries arrive in late March…
By Sydney Sevdalis On the evening of the summer solstice, 60 guests gathered at Little Bear for an unforgettable celebration of Georgia’s food traditions, local…
By Sydney SevdalisFew foods still announce the arrival of summer as clearly as a Georgia peach. A roadside stand suddenly appears along the highway. Farmers…
By Sydney Sevdalis Southeast Atlanta has developed a weekend ritual around its farmers markets. Long before most restaurants are fully awake, neighbors walk beneath tree…
By Sydney Sevdalis At Unearthing Farm & Market on Memorial Drive, the conversation usually starts with what gets left at the stand. Not what just…